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Tag: Weekly Roundup
Flavor and format innovation will keep Millennials and Gen Z engaged in the evolving and growing iced coffee category.

Weekly Roundup – Week of 4.15.24

Dive into our blog to uncover the latest iced coffee trends favored by Millennials and Gen Z and find insights into the newest plant-based mac and cheese creations and Starbucks' fiery beverage lineup. Plus, you’ll learn why grocers are slow to adapt new technology while reading about the delicious transformations taking place in yogurt and alternative milk categories.

LTOs boost excitement and help increase foot traffic to restaurants.

Weekly Roundup – Week of 4.8.24

From the evolution of LTOs and hot trends expected to boost sales in C-stores to soaring third-party delivery fees and cookies, this week’s roundup highlights the week’s most newsworthy stories.

Gen Z actively seek functional nutrition options.

Weekly Roundup – Week of 4.1.24

This weeks roundup boasts existing food and beverage industry news including consumer and Gen Z consumption trends, Amazon’s Just Walk Out Technology exit, Wendy’s new all-vegan location, and new products featured at 2024 Expo West.

Soaring cocoa prices lead to increased chocolate candy prices for Easter.

Weekly Roundup – Week of 3.25.24

From skyrocketing Easter candy prices and Meatable’s innovations to Gen Alpha and McDonald’s and Krispy Crème’s partnership, this week’s roundup covers the latest and most newsworthy stories.

Consumers love pizza and consumption is steady or rising in 2024.

Weekly Roundup – Week of 3.18.24

Explore new trends in pizza and protein. Learn why brand storytelling is essential in fostering relationships and gaining new customers. And, discover why the Dirty Soda and Hydration Drinks are quenching consumer thirst.

This year's State of Snacking report, by Mondelēz International and The Harris Poll, unveils the evolving landscape of snacking behaviors.

Weekly Roundup – Week of 3.11.24

2024 is set to redefine the food and beverage landscape with a wave of exciting transformations – from snacking innovations and dynamic pricing strategies to packaging solutions that meet evolving consumer demands. Brace yourselves for the impact of generative AI, reshaping the very fabric of how F&B companies operate and innovate and why the 'Corner Store' will continue its reign as the go-to spot for busy suburbanites, offering unparalleled convenience, time-saving solutions, and unbeatable proximity.

Nostalgic tastes in one can - new Campbell's Grilled Cheese & Tomato soup.

Weekly Roundup – Week of 3.4.24

Discover the future of food innovation, seasonal marketing strategies, and groundbreaking product launches in this weekly roundup blog post. From the integration of food kiosks to 3D printing advancements to insights from COEX 2024, we cover all the hot topics. Plus, uncover how top brands are gearing up for St. Patrick's Day and Easter and latest launches by Campbell's and Kraft Heinz.

As fast food prices rise, Wendy's announced new pricing strategies that could affect menu prices depending on high traffic times.

Weekly Roundup – Week of 2.26.24

Learn about Wendy’s new dynamic pricing, how GenAI is reshaping the F&B industry, the future of “bowl’s and how Hershey’s implemented a cross-organizational campaign to boost brand recognition and launch a new product.

Beyond Meat Revamps Its Alternative Beef Formula

Weekly Roundup – Week of 2.19.24

Hungry for the latest F&B news? This week’s blog highlights a new formula from Beyond Meat, tech advancements Kellanova is planning this year, Walmart’s big win in e-commerce, the pork industry, menus and more!

Five fresh food trends are igniting TikTok, garnering attention in both restaurant and household kitchens.

Weekly Roundup – Week of 2.12.24

Where are chefs seeking recipe inspiration? What consumer trends and behaviors are driving purchase decisions in retail and grocery? How is T.J. Maxx boosting food sales? And what event from Gatorade drove football fan participation. Find answers to these questions and more.