OMNIVORE
spacer
Category: Product Innovation
Self-service and contactless technology gives customers and faster, more efficient way to order food at a fast-food restaurant.

Weekly Roundup – Week of 8.26.24

Explore the latest trends in the food and beverage industry, alongside cutting-edge AI technology solutions designed to help manufacturers, retailers, and restaurants anticipate consumer demands and stay ahead of technological advancements.

Weekly Roundup – Week of 8.19.24

Find the latest news from the food and beverage industry in this week’s roundup including the growing trend of QR code technology over traditional barcodes, how restaurants can find balance in their operations while also catering to the increasing number of solo diners, the latest NA beverage trends, and key differences in Gen Z and millennial purchase decisions. 

Plant-based snacks are seeing an increase in year-over-year growth.

Weekly Roundup – Week of 7.29.24

Discover the latest trends shaping the food industry, from the surge in plant-based snack sales and Starbucks' new customer retention strategy to insights from the IFT FIRST 2024 Expo. Dive into how the IFDA is tackling foodservice distribution challenges with insights from Mark S. Allen, and explore the culinary strategies balancing excellence with athletes' dietary preferences at the Paris Olympics.

As spotlighted in our weekly roundup blog, athletes rely on proper nutrition to fuel their workouts, aid recovery, and enhance performance.

Weekly Roundup – Week of 7.22.24

Find trending news related to sports nutrition, off-premise dining, new technology to reduce fats in ingredients, and food safety for catering. Plus, you’ll read about some food and beverage stories receiving multiple media outlet coverage this week.

Asian flavors and global cuisines, celebrating chefs and restaurants with roots in West Africa, Southeast Asia, Mexico, Senegal, and beyond.

Weekly Roundup – Week of 6.24.24

Discover the latest buzz around Asian cuisine, get a glimpse into the future of grocery shopping, and uncover the surprising power of pickles. We'll also unveil Pepsi’s revolutionary Smart Can, and discuss how lower food costs might influence 4th of July plans. Read this week’s roundup for more.

Despite the growth of online shopping, the majority of grocery shopping still occurs in-store, emphasizing the importance of the in-store experience and brand/product selection.

Weekly Roundup – Week of 6.10.24

Find food and beverage industry news including U.S. grocery shopping trends and frozen food category insights, popular QSR chains featuring plant-based foods, prebiotic soda, and new beverage brands, Café Bustelo and Garage Beer, making a splash in their respective categories.

Dr Pepper moves into second place behind Coca-Cola and in front of Pepsi.

Weekly Roundup – Week of 6.3.24

Find the latest F&B stories related to the top three soda brands, restaurant menu innovation for Father’s Day, consumer perception of organic labeling, and Sonic Drive-In’s new brand campaign.

The Omnivore Agency weekly roundup blog highlights food trends, food and beverage industry events and consumer insights.

Weekly Roundup – Week of 5.27.24

Read this week’s roundup that spotlights key food industry events and why consumers are seeking more value in their visits and purchase decisions.

The Food Institute podcast featuring Krystle Mobayeni provides valuable insights in shifting trends shaping the future of dining.

Weekly Roundup – Week of 5.20.24

Find this week’s most important news stories including the future of dining, innovative products from the 2024 Sweets & Snacks Expo, Target’s plan to reduce prices, and 3D printed food.

Coca-Cola launches new data platform for thought leadership.

Weekly Roundup – Week of 5.13.24

Find stories related to Coca-Cola Lens, a new data and insights platform, new insights from the 35th Annual Specialty Coffee Expo, casual dining, functional chocolate and TikTok’s 60-minute video testing.