Weekly Roundup – Week of 7.8.24
This week’s roundup spotlights consumer expectations on dining out with premium pricing, the FDA’s ban on BVO, Taco Bell’s ‘The Cantinas’, and how independent C-Stores are experiencing new growth and profitability.
This week’s roundup spotlights consumer expectations on dining out with premium pricing, the FDA’s ban on BVO, Taco Bell’s ‘The Cantinas’, and how independent C-Stores are experiencing new growth and profitability.
Discover the latest buzz around Asian cuisine, get a glimpse into the future of grocery shopping, and uncover the surprising power of pickles. We'll also unveil Pepsi’s revolutionary Smart Can, and discuss how lower food costs might influence 4th of July plans. Read this week’s roundup for more.
From clean labels and American’s love of beef to Walmart’s digital shelf signage, Mother’s Cookies, and DiGiorno pizza, this week’s round-up is filled with trends and top stories from the food and beverage industry.
Find food and beverage industry news including U.S. grocery shopping trends and frozen food category insights, popular QSR chains featuring plant-based foods, prebiotic soda, and new beverage brands, Café Bustelo and Garage Beer, making a splash in their respective categories.
Find the latest F&B stories related to the top three soda brands, restaurant menu innovation for Father’s Day, consumer perception of organic labeling, and Sonic Drive-In’s new brand campaign.
Read this week’s roundup that spotlights key food industry events and why consumers are seeking more value in their visits and purchase decisions.
Find this week’s most important news stories including the future of dining, innovative products from the 2024 Sweets & Snacks Expo, Target’s plan to reduce prices, and 3D printed food.
Find stories related to Coca-Cola Lens, a new data and insights platform, new insights from the 35th Annual Specialty Coffee Expo, casual dining, functional chocolate and TikTok’s 60-minute video testing.
Check out this week’s roundup that includes topics like Instacart and Uber Eats’ partnership, challenges casual dining chains are experiencing, why brunch is bigger than ever and new products from Coca-Cola and Chips Ahoy!
Discover how the latest snacking innovations help drive restaurant traffic. Learn about Walmart’s Bettergoods private label brand and how McDonalds plans to make their menu more affordable for budget-friendly consumers. Plus, find out how major restaurant chains are celebrating ‘May the Fourth Be With You.’