Today’s roundup highlights top trending food and beverage stories of the week. Read more about trends affecting the specialty foods and plant-based meats categories. Learn about how catering is experiencing a resurgence with employees heading back to the office. And, how the new coffee brand, Happy, is promoting transparency and mental health.
This week’s blog uncovers trends behind consumer’s shift to a more holistic wellbeing approach, highlights seafood category growth and ways restaurants can reap profits with new experiences, and spotlights how the education segment is adding new events and technologies to enhance foodservice programs.
Commemorating its 100th year, the Consumer Technology Association® (CTA) and organizer of CES 2024, brought together the brightest minds and most innovative technologies from nearly every industry. As CES concluded, it left in its wake a trail of transformative trends poised to shape the future of technology in the coming months and years. The event embodied a prevailing theme of "Tech for Good," encompassing a spectrum from AI and digital health to energy, food integrity, and sustainability. Read our blog to learn more.
Dive into the latest trends in the food and beverage industry this week, ranging from the challenges faced in K-12 school settings to the increasing health and wellness spending by younger consumers. Discover how technological innovations are revolutionizing foodservice in convenience stores (C-stores) and explore exciting new offerings from Kraft Singles and Cann.
From ground-breaking technologies showcased at the 2024 CES and 6 trends driving the FoodBev industry to Walmart’s advancements in AI to improve customer experiences and Technomic’s forecast for QSRs, this week’s roundup covers all the latest stories surrounding the food industry.
Our first weekly roundup of 2024 forecasts trends in foodservice, retail, and convenience stores, while including some big moments for popular brands like Pop-Tarts and Burger King.
2023 marked a transformative journey for the Food and Beverage Industry as foodservice, Consumer Packaged Goods (CPGs), and retailers adapted to economic challenges through technological advancements, pricing strategies, and a focus on consumer preferences for convenience and health. Influencer marketing played a pivotal role in brand promotion and consumer engagement, and retailers innovated their foodservice offerings to stay competitive in a dynamic market.
In a world where convenience meets cuisine, third-party delivery apps have revolutionized the way we experience our favorite meals. Whether it's the lightning-fast deliveries of DoorDash, the extensive restaurant options on Grubhub, or the seamless integration of Uber Eats into our daily lives, these services have become synonymous with the modern dining experience. As we step into 2024, we’ll examine the ever-evolving landscape of food delivery, uncover the trends that shaped 2023, and explore the future of these platforms.
Explore this week’s trending stories from Snapchat’s influence on food and beverage brands, Grubhub’s 2023 Delivered Report, how grocers are innovating their foodservice program and the latest from the eatertainment industry.
From entertainment to education, TikTok draws in users seeking inspiration, celebs/influencers, and, notably, branded content. This blog explores the world of viral food trends and how your brand could optimize its TikTok presence in the future.
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