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Tag: Foodservice
Consumers respond to premium dining prices by demanding more premium dining experiences.

Weekly Roundup – Week of 7.8.24

This week’s roundup spotlights consumer expectations on dining out with premium pricing, the FDA’s ban on BVO, Taco Bell’s ‘The Cantinas’, and how independent C-Stores are experiencing new growth and profitability.

Navigating The Pros and Cons Of AI In Marketing. Will AI ever be ready to replace 100% of human tasks?

Navigating The Pros and Cons Of AI In Marketing

Companies are facing the dilemma of whether to incorporate AI into their marketing plans, enticed by the benefits of improving efficiency and enhancing customer interactions. AI presents a new way to connect with desired audiences, though it comes with its own set of obstacles. Within this blog, we’ll investigate the dynamic area of AI marketing as we probe its myriad applications and explore how your company can harness its power while navigating the pitfalls that come with it.

Despite the growth of online shopping, the majority of grocery shopping still occurs in-store, emphasizing the importance of the in-store experience and brand/product selection.

Weekly Roundup – Week of 6.10.24

Find food and beverage industry news including U.S. grocery shopping trends and frozen food category insights, popular QSR chains featuring plant-based foods, prebiotic soda, and new beverage brands, Café Bustelo and Garage Beer, making a splash in their respective categories.

The Omnivore Agency weekly roundup blog highlights food trends, food and beverage industry events and consumer insights.

Weekly Roundup – Week of 5.27.24

Read this week’s roundup that spotlights key food industry events and why consumers are seeking more value in their visits and purchase decisions.

Coca-Cola launches new data platform for thought leadership.

Weekly Roundup – Week of 5.13.24

Find stories related to Coca-Cola Lens, a new data and insights platform, new insights from the 35th Annual Specialty Coffee Expo, casual dining, functional chocolate and TikTok’s 60-minute video testing.

Restaurant server handing delivery person a to-go order.

Weekly Roundup – Week of 5.6.24

Check out this week’s roundup that includes topics like Instacart and Uber Eats’ partnership, challenges casual dining chains are experiencing, why brunch is bigger than ever and new products from Coca-Cola and Chips Ahoy!

Restaurants are leveraging snacking occasions throughout the day

Weekly Roundup – Week of 4.29.24

Discover how the latest snacking innovations help drive restaurant traffic. Learn about Walmart’s Bettergoods private label brand and how McDonalds plans to make their menu more affordable for budget-friendly consumers. Plus, find out how major restaurant chains are celebrating ‘May the Fourth Be With You.’

Flavor and format innovation will keep Millennials and Gen Z engaged in the evolving and growing iced coffee category.

Weekly Roundup – Week of 4.15.24

Dive into our blog to uncover the latest iced coffee trends favored by Millennials and Gen Z and find insights into the newest plant-based mac and cheese creations and Starbucks' fiery beverage lineup. Plus, you’ll learn why grocers are slow to adapt new technology while reading about the delicious transformations taking place in yogurt and alternative milk categories.

This year's State of Snacking report, by Mondelēz International and The Harris Poll, unveils the evolving landscape of snacking behaviors.

Weekly Roundup – Week of 3.11.24

2024 is set to redefine the food and beverage landscape with a wave of exciting transformations – from snacking innovations and dynamic pricing strategies to packaging solutions that meet evolving consumer demands. Brace yourselves for the impact of generative AI, reshaping the very fabric of how F&B companies operate and innovate and why the 'Corner Store' will continue its reign as the go-to spot for busy suburbanites, offering unparalleled convenience, time-saving solutions, and unbeatable proximity.

Nostalgic tastes in one can - new Campbell's Grilled Cheese & Tomato soup.

Weekly Roundup – Week of 3.4.24

Discover the future of food innovation, seasonal marketing strategies, and groundbreaking product launches in this weekly roundup blog post. From the integration of food kiosks to 3D printing advancements to insights from COEX 2024, we cover all the hot topics. Plus, uncover how top brands are gearing up for St. Patrick's Day and Easter and latest launches by Campbell's and Kraft Heinz.