Understanding what is driving market changes for your CPG, foodservice and restaurant brand — from macro to micro data — informs everything we do. Please read these thoughtful perspectives from our insightful team.
Dive into the latest trends in the food and beverage industry this week, ranging from the challenges faced in K-12 school settings to the increasing health and wellness spending by younger consumers. Discover how technological innovations are revolutionizing foodservice in convenience stores (C-stores) and explore exciting new offerings from Kraft Singles and Cann.
From ground-breaking technologies showcased at the 2024 CES and 6 trends driving the FoodBev industry to Walmart’s advancements in AI to improve customer experiences and Technomic’s forecast for QSRs, this week’s roundup covers all the latest stories surrounding the food industry.
Our first weekly roundup of 2024 forecasts trends in foodservice, retail, and convenience stores, while including some big moments for popular brands like Pop-Tarts and Burger King.
2023 marked a transformative journey for the Food and Beverage Industry as foodservice, Consumer Packaged Goods (CPGs), and retailers adapted to economic challenges through technological advancements, pricing strategies, and a focus on consumer preferences for convenience and health. Influencer marketing played a pivotal role in brand promotion and consumer engagement, and retailers innovated their foodservice offerings to stay competitive in a dynamic market.
In a world where convenience meets cuisine, third-party delivery apps have revolutionized the way we experience our favorite meals. Whether it's the lightning-fast deliveries of DoorDash, the extensive restaurant options on Grubhub, or the seamless integration of Uber Eats into our daily lives, these services have become synonymous with the modern dining experience. As we step into 2024, we’ll examine the ever-evolving landscape of food delivery, uncover the trends that shaped 2023, and explore the future of these platforms.
Explore this week’s trending stories from Snapchat’s influence on food and beverage brands, Grubhub’s 2023 Delivered Report, how grocers are innovating their foodservice program and the latest from the eatertainment industry.
From entertainment to education, TikTok draws in users seeking inspiration, celebs/influencers, and, notably, branded content. This blog explores the world of viral food trends and how your brand could optimize its TikTok presence in the future.
Dive into our weekly food-and-beverage-industry blog covering these notable topics: the latest trends in food-tech, Coca-Cola’s AI-assisted Y3000, McDonald’s spin off restaurant, CosMc, the repeal of prohibition’s anniversary, and a recap of pizza-related news of the week.
Explore ways airports are catering to travelers with high-end dining spaces and enhanced hospitality experiences, what specialty food trends are expected for 2024, why consumers are furious about increasing fast-food prices, new retail shopping strategies Amazon is implementing and which items IHOP and Subway are adding to their menus.
Explore consumers’ drive to purchasing prepared Thanksgiving meals from restaurants, new flavor trends taking spotlight over pumpkin spice, which C-Store apps scored the highest ratings, Gen Xers heightened spending power, and McDonald’s and Crocs food-and-footwear collaboration.
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